Banana Nut Bread

This hearty, flavorful bread is packed with ripe bananas, walnuts, and oats to provide essential nutrients and support lactation. The sourdough discard adds a subtle tang, making this a comforting treat for nursing moms.

Benefits: Bananas are rich in potassium and fiber, helping with energy levels, while oats and flaxseed support milk production. Walnuts provide healthy fats, perfect for postpartum recovery.

Storage: Store in an airtight container at room temperature for up to 4 days, or freeze for up to 3 months.